BEEF SHISH KABOB
 |
These delicious marinated beef and vegetable skewers can be broiled or grilled.
- 1 envelope Good Seasons Italian salad dressing mix
- 2 pounds sirloin steaks or other
- tender cut of beef, cut in 1 to 1 1/2-inch cubes
- 18 large whole mushroom caps
- 18 green pepper chunks
- 15 cherry tomatoes
- 12 small whole onions or onion wedges
Prepare dressing mix according to package directions. Add beef and coat well with mixture. Cover and refrigerate for 4 to 8 hours. Add vegetables to the beef and toss to coat. Arrange beef and vegetables on skewers. Broil or grill over hot coals to desired doneness. Serve with rice and a tossed salad.
Makes about 6 servings.
